ABOUT US

As founder and managing director of The Artichoke Kitchen, a highly acclaimed event catering company, Tilly developed an excellent understanding of the intricacies involved with planning an event from its inception to execution.

 

With a reputation for delivering the very best service in the industry, Tilly built a large network of clients across London and the South East. Her efficiency, can-do attitude and personable nature led to her being drawn into full scale planning, as clients increasingly leant on her to manage their events.  The natural next step to was to launch Matilda Wilson Events.

 

​Having managed events from the perspective of a caterer, a marquee company manager and an overall planner, Tilly has the unique advantage of designing your event, with an appreciation of all aspects involved.  With a trusted and extensive little black book, developed over years of building excellent relationships with the very best suppliers in the industry, Tilly will listen to your brief and choose the perfect experts for your event.

​

As a previous client said, "Tilly's overall level of competence and attention to detail is exceptional, you can trust her to get on with practically anything.  But what really sets her apart and makes her such a pleasure to deal with are her human qualities and interpersonal skills.  She is straightforward and gives clear advice, but is always grounded in hard-headed reality."

​

Tilly's input goes beyond organising an event; she helps create experiences that leave lasting impressions. Whether you’re planning a corporate function, a wedding, or a private party, Tilly brings her expertise, creativity, and passion to every project.